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Do not make use of water. Constantly clean as well as season after usage. Change the cooking layers on the barbie, turn on the warm, after that, when it's hot, meticulously spray or clean with canola oil.

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Use a container brush to cleanse them. We suggest utilizing a HIGH SMOKE POINT OIL like one of these natural cold pushed food preparation oils. Avocado Oil smoke factor( 260C/ 500F) Rice Bran Oil smoke point( 255C/ 500F )Canola Oil smoke factor( 204C/ 400F) Do not utilize salted fat such as margarine or butter.